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HS Code List of Chapter-16
Harmonized System Code Heading 1602
List of HS Codes of Heading 1602 : OTHER PREPARED OR PRESERVED MEAT, MEAT OFFAL OR BLOOD
Hs Codes Section
Section Codes
Section Description
Section-04
Chapter (16 to 24) – Section IV - Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes
Hs Codes Chapter
Chapter Codes
Chapter Description
Chapter-16
Preparations of Meat, of Fish or of Crustaceans, ollusks or other Aquatic Invertebrates
Hs Codes Heading
HS Codes Heading
Heading Description
Import Data
Export Data
1602
OTHER PREPARED OR PRESERVED MEAT, MEAT OFFAL OR BLOOD
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Hs Codes Products
Hs Codes
Products Description
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16021000
Hs Code For Homogenised preparations
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16022000
Hs Code For Of liver of any animal
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16023100
Hs Code For Of turkeys
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16023200
Hs Code For Of fowls of the species Gallus domesticus
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16023900
Hs Code For Other
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16024100
Hs Code For Hams and cuts thereof
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16024200
Hs Code For Shoulders and cuts thereof
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16024900
Hs Code For Other, including mixtures
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16025000
Hs Code For Of bovine animals
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16029000
Hs Code For Other, including preparations of blood of any animal
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