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HS Code 19012000 : HS Classifications of Mixes doughs preparation bakers

Hs Codes Section
Section Codes Section Description
Section-04 Chapter (16 to 24) – Section IV - Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes
Hs Codes Chapter
Chapter Codes Chapter Description
Chapter-19 Preparations of Cereals, Flour, Starch or Milk; Pastrycooks’ Products
Hs Codes Heading
HS Code Heading Heading Description
1901 Preparations suitable for infants or young children, put up for retail sale[Rate Ref by SNo 13 in Sch III of Ntfn 01/2017 IGST]
Hs Code Products
Hs Code Products Description
19012000 Mixes and doughs for the preparation of bakers’ wares of heading 1905

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