Hs Codes Section | ||||
---|---|---|---|---|
Section Codes | Section Description | |||
Section-02 | Chapter (06 to 14) – Section II - Vegetable Products | |||
Hs Codes Chapter | ||||
Chapter Codes | Chapter Description | |||
Chapter-09 | Coffee, Tea, Mate and Spices | |||
Hs Codes Heading | ||||
HS Code Heading | Heading Description | |||
0910 | ProcessedGinger other than fresh ginger, saffron, turmeric (curcuma) other than fresh turmeric, thyme, bay leaves, curry and other spices[Rate Ref by SNo 44 in Sch I of Ntfn 01/2017 IGST] | Import Data | Export Data | |
Hs Code Products | ||||
Hs Code | Products Description | |||
091020 | Saffron: | Import Data | Export Data |