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HS Code List of Chapter 11
HS Codes List of Chapter 11 : Products Milling Industry Malt Starches
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Section-02
Chapter (06 to 14) – Section II - Vegetable Products
Hs Codes Chapter
Chapter
Chapter Description
Chapter-11
Harmonized System Code For Products of the Milling Industry; Malt; Starches; Inulin Wheat Gluten
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Hs Codes
Heading Description
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1101
Hs Code Heading For WHEAT OR MESLIN FLOUR PUT UP IN UNIT CONTAINER AND BEARING A REGISTERED BRAND NAME.[RATE REF BY SNO 54 IN SCH I OF NTFN 01/2017 IGST]
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1102
Hs Code Heading For CEREAL FLOURS OTHER THAN THAT OF WHEAT OR MESLIN
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1102
Hs Code Heading For CEREAL FLOURS OTHER THAN OF WHEAT OR MESLIN, [MAIZE (CORN) FLOUR, RYE FLOUR, ETC.] [OTHER THAN THOSE PUT UP IN UNIT CONTAINER AND BEARING A REGISTERED BRAND NAME][RATE REF BY SNO(74) IN NTFN 02/2017- IGST]
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1102
Hs Code Heading For CEREAL FLOURS OTHER THAN OF WHEAT OR MESLIN I.E. MAIZE (CORN) FLOUR, RYE FLOUR, ETC. PUT UP IN UNIT CONTAINER AND BEARING A REGISTERED BRAND NAME[RATE REF BY SNO 55 IN SCH I OF NTFN 01/2017 IGST]
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1103
Hs Code Heading For CEREAL GROATS, MEAL AND PELLETS
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1103
Hs Code Heading For CEREAL GROATS, MEAL AND PELLETS, INCLUDING SUJI AND DALIA, PUT UP IN UNIT CONTAINER AND BEARING A REGISTERED BRAND NAME[RATE REF BY SNO 56 IN SCH I OF NTFN 01/2017 IGST]
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1104
Hs Code Heading For CEREAL GRAINS OTHERWISE WORKED (FOR EXAMPLE, HULLED, ROLLED, FLAKED, PEARLED, SLICED, OR KIBBLED), EXCEPT RICE OF HEADING 1006; GERM OF CEREALS, WHOLE, ROLLED, FLAKED OR GROUND
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1104
Hs Code Heading For CEREAL GRAINS HULLED[RATE REF BY SNO(76) IN NTFN 02/2017- IGST]
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1104
Hs Code Heading For CEREAL GRAINS OTHERWISE WORKED (FOR EXAMPLE, ROLLED, FLAKED, PEARLED, SLICED OR KIBBLED), EXCEPT RICE OF HEADING 1006; GERM OF CEREALS, WHOLE, ROLLED, FLAKED OR GROUND [OTHER THAN HULLED CEREAL GRAINS][RATE REF BY SNO 57 IN SCH I OF NTFN 01/2017 IGST]
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1105
Hs Code Heading For FLOUR, MEAL, POWDER, FLAKES, GRANULES AND PELLETS OF POTATOES
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1105
Hs Code Heading For FLOUR, OF POTATOES [OTHER THAN THOSE PUT UP IN UNIT CONTAINER AND BEARING A REGISTERED BRAND NAME][RATE REF BY SNO(77) IN NTFN 02/2017- IGST]
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1105
Hs Code Heading For MEAL, POWDER, FLAKES, GRANULES AND PELLETS OF POTATOES PUT UP IN UNIT CONTAINER AND BEARING A REGISTERED BRAND NAME[RATE REF BY SNO 58 IN SCH I OF NTFN 01/2017 IGST]
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1106
Hs Code Heading For FLOUR, MEAL AND POWDER OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING 0713, OF SAGO OR OF ROOTS OR TUBERS OF HEADING 0714 OR OF THE PRODUCTS OF CHAPTER 8
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1106
Hs Code Heading For FLOUR, OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING 0713 (PULSES) [OTHER THAN GUAR MEAL 1106 10 10 AND GUAR GUM REFINED SPLIT 1106 10 90], OF SAGO OR OF ROOTS OR TUBERS OF HEADING 0714 OR OF THE PRODUCTS OF CHAPTER 8 I.E. OF TAMARIND, OF SINGODA, MANGO F
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1106
Hs Code Heading For MEAL AND POWDER OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING 0713 (PULSES) [OTHER THAN GUAR MEAL 1106 10 10 AND GUAR GUM REFINED SPLIT 0713], OF SAGO OR OF ROOTS OR TUBERS OF HEADING 0714 OR OF THE PRODUCTS OF CHAPTER 8, PUT UP IN UNIT CONTAINER AND BEAR
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1107
Hs Code Heading For MALT, WHETHER OR NOT ROASTED
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1108
Hs Code Heading For STARCHES; INULIN
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