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HS Code 04064000 : HS Classifications of Blue-veined cheese containing veins

Hs Codes Section
Section Codes Section Description
Section-01 Chapter (01 to 05) – Section I - Live Animals; Animal Products
Hs Codes Chapter
Chapter Codes Chapter Description
Chapter-04 Birds’ Eggs; Natural Honey; Edible Products of Animal Origin, not elsewhere specified or included
Hs Codes Heading
HS Code Heading Heading Description
0406 Cheese[Rate Ref by SNo 13 in Sch II of Ntfn 01/2017 IGST]
Hs Code Products
Hs Code Products Description
04064000 Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti

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